Grilled Salmon with basil mash and asparagus£13

Fatoush sea bass with yoghurt, chopped salad, zaatar, croutons, sumac and feta cheese£13

Grilled salmon served on polenta with mushroom and asparagus £14

Salmon pappilote with roasted potatoes and ceaser dressing £14

Seared tuna served on gnocchi, asparagus, broccoli, kale, pea, toasted almonds and white wine £16.5

Sea Bass with white wine, roasted cherry, kalamata olives £17