Grilled Salmon with basil mash and asparagus£14.5

Fatoush sea bass with yoghurt, chopped salad, zaatar, croutons, sumac and feta cheese£14

Grilled salmon served on polenta with mushroom and asparagus £15

Salmon pappilote with roasted potatoes and ceaser dressing £15

Seared tuna served on gnocchi, asparagus, broccoli, kale, pea, toasted almonds and white wine £17

Sea Bass with white wine, roasted cherry, kalamata olives £17.5